I'd start in the French Alps with a breakfast of freshly baked baguette, cured meat, local cheese, olives and pickled vegetables with my family, before a morning of skiing in the sun on fresh powder snow.
For lunch (and a rest) I would head to Queenstown, New Zealand for a 'Mr Big Stuff' from Ferg Burger: 1/2 lb of prime New Zealand beef topped with melted cheddar cheese, American streaky bacon & bbq sauce, lettuce, tomato, red onion and aioli. I would eat it next to the lake....
Later I'd go to Koh Tao, Thailand to meet up with friends for a Chang beer and a dive at Chumphon Pinnacle.
For dinner we'd eat the local cuisine; spring rolls, pork stuffed omelette and massaman curry... followed by a bucket (you have to!).
In the evening I would meet up with Summer Camp friends for a reunion in Seattle, USA followed by quite a few drinks at Pete's (a favorite bar) in Carnation, WA.
I would round off the evening in New York watching RENT on Broadway then drinks in Times Square before checking into a luxury NYC hotel (this is a fantasy after all).
How would your spend your fantasy 24 hours?
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